NEW DIXIE

JADESTONE JEWELRY. ASHEVILLE

TONE.

(via c-a-l-m-s-e-a-s)

(via c-a-l-m-s-e-a-s)

(via c-a-l-m-s-e-a-s)

(via c-a-l-m-s-e-a-s)

(via c-a-l-m-s-e-a-s)

LIGHT

(via c-a-l-m-s-e-a-s)

TONE

(via c-a-l-m-s-e-a-s)

(via c-a-l-m-s-e-a-s)

Just the other day, I was thinking about how much fun it would be to get a small grill here for the house and enjoy a pasttime I’ve done since I was young with all of my friends. Cook outs are some of the best kinds of parties in my opinion.

I was just about to go out a buy a new grill from Bass Pro Shops when a neighbor of mine mentioned he was moving to California and was throwing out a lot of things that worked perfectly fine. And of course, a new grill was one of the things he was planning to leave behind! I jumped at the opportunity and ever since then have been researching some grilling recipes that could please any palette. I found these three recipes on Country Living, of course, and can’t wait to try them out.

The first is a grilled chicken, fig, and mushroom salad that looks like a meal in itself! The second is a grilled chicken with greek touches such as feta cheese. And the last is grilled vegetables in a balsamic glaze! All of these recipes can be found under healthy grilling recipes on the Country Living website, I’ll be trying them out soon myself!